(Non-dairy Cream) offers the rich and creamy texture with enhanced health benefits. It is made from vegetable oils with the following benefits:
- 30% less in fat than dairy cream (35% fat whipping cream)
- 46% less in saturated fat than dairy cream
- No Cholesterol
- Dairy free (Vegetarian)
- Consistent in %fat level and also its flavor
Used for cooking; cream soups, cream dishes, cakes, desserts as dairy cream replacement. It can be whipped with the aerosol bottle, or cooked under heat treatment.
For further information, please contact 08-6325-9320 or click here
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